Description
These knives are beautifully designed with composite stone handle and mirror finished blades.Each tool is designed to serve a different kind of cheese. Pronged Knife :used for cutting soft cheese and picking it off the board at once,without needing to use another tool. Flat cheese knife: is perfect for slicing medium hard cheese. Spreader knife: has dull curved blades and spreads ultra soft cheese.Wash with mild soap , do not use hard chemicals or brush.
